OUR OBJECTIVES

The Cocoa Association of Asia (CAA) is a trade association that groups the major companies involved in the cocoa bean trade and processing, in warehousing and related logistical activities in Asia.

  • To promote sustainable growth of the cocoa industry in areas of cultivation, trading, processing, manufacturing and consumption.
  • To encourage interaction among all those involved in the cocoa trade in Asia through the exchange of ideas, information and knowledge.
  • To promote the interests of the cocoa industry in Asia through active participation in trade discussions within the industry, dialogues with government authorities and making representation on behalf of the industry.
View Association Constitutions
WELCOME TO CAA!

With the rapid growth of cocoa processing and product demand in Asia, there is a need to have a leading organization to serve and promote the interests of the cocoa industry in this region.

FEATURED MEMBERS OF THE MONTH
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RECORDED SESSIONS
LATEST NEWS
The making of a chocolate bar – Choose responsibly
FEATURED ARTICLES
HISTORICAL GRINDING FIGURES

Access latest grinding figures

 

The CAA 2021 grind numbers will be published on the following dates (after 4pm SGT)

15th January
16th April
16th July
15th October

BEAN PRICE BENCHMARK SURVEY
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EVENTS AT COCOA ASSOCIATION OF ASIA (CAA)
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