The Cocoa Association of Asia (CAA) is a trade association that groups the major companies involved in the cocoa bean trade and processing, in warehousing and related logistical activities in Asia.
A Credible Voice
To represent the industry in conducting dialogues with government authorities, and putting forward Members’ joint concerns to Governments and Regulatory bodies.
Thought Leadership
To promote the interests of the cocoa and chocolate industry in Asia through active participation in trade discussions within the industry.
Networking
An Asian cocoa and chocolate forum and networking platform for all the industry actors
Promoting Quality Education
Centre for training and education on Cocoa and Chocolate in Asia
Sustainability
To promote sustainable growth of the cocoa and chocolate industry in areas of cultivation, sustainability, trading, processing, manufacturing and consumption.